Classic Winter Warmer from Calder's Kitchen

|Andrew Calder
Delicious Winter Warmer Chicken Stew

Cold nights call for BIG flavour, and our Spiced Sillylilli® Chicken Stew is just the thing to warm you up!

Winter Warmer Chicken Stew

Servings

2

Prep Time

15 minutes

Cook Time

50 minutes

Cuisine

Wholesome Food

Category

Dinner

Adapt this recipe by using the contents of your veg drawer, left over chillies and spices or you can make it vegie by using Quorn or carving up a meatless chicken joint.




A spicy twist on classic chicken stew, perfect winter warmer or enjoyed with a crusty bread all year around.




What you are left with is a warming, spicy hug in a bowl! 🍲
Delicious Winter Warmer Chicken Stew

Ingredients

  • 4 free range chicken thighs
  • 1 medium onion
  • 3 cloves of garlic
  • 3 cm fresh ginger (or sub with ginger powder)
  • 1 carrot
  • 1 parsnip
  • 1 red pepper
  • 1 tin of butter beans
  • 1 tin of chopped tomatoes
  • 1 tsp cayenne pepper
  • 1 tsp Paprika
  • 1 cup of chicken or vegetable stock
  • Generous desert spoon of Calder’s Kitchen Sillylilli

Directions

  1. Heat oven to 180 degrees and chop the vegetables 🧅
  2. Sear chicken thighs until golden 🍗
  3. Sauté onions, garlic, ginger & spices for max flavour 🧄
  4. Stir in chopped tomatoes, stock & 3 tbsp of Sillylilli® 🌶️
  5. Simmer with carrots, parsnips & red pepper 🥕🫑
  6. Add butter beans, cook 10 mins on medium heat
  7. Transfer into oven proof casserole dish, cover and cook in the oven for 40 minutes 🍲
  8. Serve with crusty bread or mashed potato 🥖