







Chillililli is based on Grandad Charlie's traditional Piccalilli recipe with a subtle sweet chilli glow. Enjoy the fresh crunch of the vegetables, the perfect balance of sweetness and pickle, followed by an unmistakable hint of Scotch bonnet to round off the experience and leave your taste buds singing!
How to use it:
Create the best sandwich filler or taste bud-tingling cheese and ham toasties.
Pairs perfectly with cheeses, cold meats, Scotch eggs and pork pies.
Chillililli makes a great BBQ condiment, whether meat, veggies, halloumi or seafood is your preference.
Feeling healthy? Pimp up a salad or jacket potato, or check out our Canadian egg bhaji burger in our recipe section.
Gluten Free, Vegan, Low in Fat, 0.5 Syns per tablespoon on Slimming World.
Awards:
Great Taste Award 2020. Farm Shop & Deli Gold Award winner 2024.