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  • Cradoc's Gluten Free Chilli Ginger & Cumin Crackers 80g

    Bright turmeric yellow and freckled with Black Pepper, Nigella Seed and Chilli flakes, this tasty cracker has all the flavours of Indian cuisine.

    Made in Cradoc's Gluten-free Bakery to Coeliac standard. This cracker offers really exciting flavours in a cracker created to mimic wheat-based products, it is hard to believe it is gluten-free! Munch this spicy number with Soft Joyce, it’s a sweet, earthy and complex cheese and works well. Also pairs well with Calder's Beetroot Chutney as part of a weekend cheeseboard.

    Available as a single 80g pack or GF triple pack

    Ingredients

    Gluten Free Flour (Potato Starch, Corn Starch, Rice Flour, Buckwheat Flakes, Vegetable Fibres, Vegetable Flour) Water, Rapeseed Oil, Butter (MILK), Turmeric, Cumin Seed (0.5%), White Pepper, Salt, Ginger (0.4%), Nigella Seed 0.4%, Chilli Flakes (SULPHITES) (0.4%).

    Nutritional Info

    Energy: 1680kJ, 404.6Kcal. Fat: 10.3g of which Saturates 2.9g. Carbohydrate: 65.2g of which Sugars 3.9g. Fibre: 10.3g. Protein: 7.7g. Salt: 0.88g.