

A satisfying flavoursome crunchy cracker baked with Cheddar Cheese, a perfect wholesome snack to fill an empty tummy, or great with a tipple of your own choice.
This cracker is best for aged Cheddars or mighty, pongy cheeses – Stilton or Perl Las. Top with Walnuts or Prunes, Chutney and Pickles. A good all-round cracker, capable of carrying hunks of delicious fermented milk to its final destination!
For allergens including cereals containing gluten, see Ingredients in BOLD. May also contain traces of Sulphites, Soya Bean, Celery Seeds, Sesame, Mustard.