Check out this amazingly quick and easy Kedgeree recipe, made using Calder's Kitchen's Sillylilli, a few simple ingredients and...a microwave! :)
We love this recipe at any time of year, but particularly at this time of year as the dark nights draw in. An easy midweek meal or something to pull together quickly on a weekend after a day out. Enjoy with a crisp glass of your favourite white wine, or a Gin & Tonic.